Stilton with cranberry toasties

Description:
These are simple to make and absolutely a winner when entertaining.

Main ingredients:
Dairy, Fruit, Cheese, Vegetables, Bread

Ingredients:
8 slices white bread
2 tbsp softened butter
150g crumbled Stilton
4 spring onion, sliced
4 tbsp cranberry jelly, plus a little for serving

Method:
Butter both slices of the white bread slices
Mix the Stilton, spring onion and cranberry jelly in a bowl to combine well.
Divide the cheese mixture evenly on each portion to make sandwiches.
Fry these in batches in a non-stick griddle or frying pan for 3-4 mins on each side buttered side down.
Keep the heat low so the cheese melts slowly as the bread becomes golden and crunchy.
Serve warm with a little cranberry jelly on the side if you like.

Serves: 4
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Recipe Type: Entertaining, Sandwich
Level of Difficulty: Easy