Blackberry apple, tray bake

Description:
A simple way to please everyone in the family with a yummy bake.

Main ingredients:
Dairy, Flour, Fruit, Sugar

Ingredients:
100g softened butter
175g self-raising flour
1 tsp baking powder
175g golden caster sugar
2 eggs
1 lemon zested
1 apple, peeled and chopped
150g blackberries

Method:
Preheat the oven to 190°C / 375°F / Gas mark 5.
Line a shallow 20cm square cake tray or dish with greaseproof paper and set aside.
Place all the ingredients, except the fruits into a large mixing bowl and mix well with a wooden spoon until smooth.
Stir in the apple and blackberries and spread into the tray or prepared dish.
Bake for 30-35 minutes until golden and the centre is firm to touch.
Leave for 10 minutes before turning out and allowing to cool completely, then cut into squares.
Keeps for three days.

Serves: Makes 12 slices
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Recipe Type: Cakes & Baking, Dessert
Level of Difficulty: Easy