You can cook in three simple steps with new Erin Dine-Ins
Busy mums are always on the lookout for tasty, nutritious meals that can be cooked for the whole family in very little time – and lucky for you, Erin has you covered.
One of Ireland’s most iconic brands has introduced a new range of world-inspired meals, making it easy for anyone to cook a restaurant quality meal.
Erin Dine-Ins comes in four delicious variants: Thai Green Curry, Tikka Masala, Sweet & Sour and Korma. You’ll also be happy to know they’re much, much cheaper than an actual restaurant meal at only €2.99 per pack.
Erin developed its new Dine-Ins range in response to time-pressed parents who want to cook but feel they don’t have the confidence or time to create a tasty nutritious meal. Now Erin says ‘You Can Cook’ in three easy steps – simply stir, sprinkle and serve!
See how easy the below recipes are!
1. Sweet & Sour Chicken
To the Sweet & Sour Dine-Ins pack, you add:
- 250g diced chicken (add more meat if more people)
- Tin of Lustre sliced pineapple pieces(approx 70g), cut into chunks and save juice
- 60g sliced red peppers
- 60g greens beans or mange tout
- 50g spring onion
2. Chicken Korma
To the Korma Dine-Ins pack, you add:
- 300ml coconut milk
- 250g diced chicken
- 300g mixed vegetables (eg: beans, potatoes, cauliflower, carrots)
- Fresh coriander to garnish
Each Erin Dine-Ins pack contains two pots; one containing a flavoured concentrated paste and another containing ground herbs & spices. Both pots are free from gluten, MSG, hydrogenated fats and artificial preservatives.
For more information visit the Erin Facebook page – you could also be in with the chance to win some amazing competitions to celebrate the launch.
Erin’s new Dine-Ins range is available from Dunnes Stores, Tesco, SuperValu and Centra from October 2014.